KUNAFA CHOCOLATE - AN OVERVIEW

Hey Joanne, they keep in the fridge for ten times and within the freezer for 2 months. I even now have two or three pieces from my past batch within the freezer which I consume sparingly, LOL.Your membership has expired The payment in your account couldn't be processed or you've canceled your account with us. Re-activateKnowledge: Merlyn Miller com

Slice into bars, then protect With all the melted darkish chocolate ensuring that you go over the perimeters of your bars as well.Acquire your moulds out the freezer and incorporate on your own cooled chocolate. Make sure you spread it on the edges much too. You want ample chocolate to go over the mould but not fill it. Retain a few tsp of chocolat